Coconut Oat Cookies
Prep Time 10 minutes
Cook Time 20 minutes
Total Time 30 minutes
Servings 20 Cookies
Calories 151 kcal
Ingredients
- 1 large ripe banana
- 160 g applesauce no sugar added
- 40 g pure honey
- 150 g rolled oats coarsely ground
- 100 g unsweetened desiccated coconut
Instructions
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Preheat oven to 200C.
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Line a baking sheet with parchment paper.
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Line baking sheet with parchment paper.
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Mash the banana with a fork in a medium bowl.
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Stir in applesauce and honey. You should get a smooth mixture.
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Add oats and coconut and stir until well combined.
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Scoop the dough (1 ½ tablespoons each) onto a baking sheet and press gently to flatten the cookie mounds.
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Bake the cookies 15-20 minutes or until golden.
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Cool on a wire rack before serving.