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Rich Brownies
Prep Time
10
minutes
Cook Time
35
minutes
Total Time
45
minutes
Servings
9
(1 Brownie per serving)
Calories
116
kcal
Ingredients
250
g
almond butter
no sugar added
225
g
pumpkin puree
75
g
raw cocoa powder
70
g
brown sugar or coconut sugar
50
g
chopped almonds
Instructions
Preheat oven to 180C.
In a large bowl, combine almond butter, pumpkin puree, cocoa, and sugar.
Fold in half the chopped almonds.
Pour the mixture into the 20cm baking pan, lined with parchment paper.
Sprinkle the brownie batter with remaining almonds.
Bake the brownies 35 minutes or until an inserted toothpick comes out clean.
Cut the brownies into 9 squares.
Serve.